7 Taco Spaghetti Recipes

Exploring 7 Taco Spaghetti Recipes: A Fusion of Flavors

If you love tacos and spaghetti, you’re in for a delightful treat! Taco spaghetti combines the comforting qualities of pasta with the zesty flavors of taco ingredients. Here are seven fantastic taco spaghetti recipes that are easy to make and delicious. Let’s explore these mouthwatering dishes that will liven up your meals!

1. Classic Taco Spaghetti

PHOTO CREDIT: CENTSLESSDEALS

Ingredients:

• 8 oz spaghetti
• 1 lb ground beef
• 1 packet taco seasoning
• 1 can diced tomatoes (14.5 oz)
• 2 cups shredded cheese
• Sour cream for topping

Instructions:

1. Cook spaghetti according to package instructions; set aside.
2. In a skillet, brown ground beef until cooked through.
3. Add taco seasoning and diced tomatoes; simmer for 5 minutes.
4. Mix spaghetti with the beef mixture and half of the cheese.
5. Top with remaining cheese and bake at 350°F for 15 minutes.
6. Serve with sour cream.

2. Veggie Taco Spaghetti

PHOTO CREDIT: THEFORKEDSPOON

Ingredients:

• 8 oz spaghetti
• 1 cup bell peppers, chopped
• 1 cup zucchini, diced
• 1 can black beans, drained
• 1 packet taco seasoning
• 1 cup corn
• 1 cup cheese

Instructions:

1. Cook spaghetti and set aside.
2. In a pan, sauté bell peppers and zucchini until tender.
3. Add black beans, corn, and taco seasoning; mix well.
4. Combine with spaghetti and stir in cheese.
5. Serve hot!

3. Taco Spaghetti Casserole

PHOTO CREDIT: CLOSETCOOKING

Ingredients:

• 12 oz spaghetti
• 1 lb ground turkey
• 1 packet taco seasoning
• 1 can tomato sauce (15 oz)
• 1 cup salsa
• 2 cups cheese

Instructions:

1. Preheat oven to 375°F.
2. Cook spaghetti according to package directions.
3. In a skillet, brown turkey and add taco seasoning.
4. Stir in tomato sauce and salsa; simmer.
5. Combine mixture with spaghetti and top with cheese.
6. Bake for 20 minutes until cheese melts.

4. One-Pot Taco Spaghetti

PHOTO CREDIT: DELISH

Ingredients:

• 8 oz spaghetti
• 1 lb ground beef
• 1 packet taco seasoning
• 3 cups chicken broth
• 1 can diced tomatoes
• 1 cup shredded cheese

Instructions:

1. In a large pot, brown the ground beef over medium heat.
2. Add taco seasoning, broth, tomatoes, and spaghetti.
3. Bring to a simmer, cover, and cook until spaghetti is tender.
4. Stir in cheese and let it melt before serving.

5. Taco Spaghetti Skillet

PHOTO CREDIT: THEFORKEDSPOON

Ingredients:

• 10 oz spaghetti
• 1 lb chorizo or spicy sausage
• 1 can diced tomatoes
• 1 cup bell peppers
• 1 packet taco seasoning
• 1 cup cheese

Instructions:

1. In a skillet, cook chorizo until browned.
2. Add diced tomatoes, bell peppers, and taco seasoning.
3. Stir in uncooked spaghetti and enough water to cover.
4. Simmer until spaghetti is tender and water is absorbed.
5. Top with cheese and let it melt before serving.

6. Taco Spaghetti with Avocado

PHOTO CREDIT: LOWSORECIPES

Ingredients:

• 8 oz spaghetti
• 1 lb ground chicken
• 1 packet taco seasoning
• 1 avocado, diced
• 1 cup corn
• 1 cup cheese

Instructions:

1. Cook spaghetti and set aside.
2. Brown ground chicken in a skillet, add taco seasoning.
3. Mix in corn and cooked spaghetti.
4. Garnish with diced avocado and cheese before serving.

7. Taco Spaghetti Salad

PHOTO CREDIT: GRANDBABYCAKES

Ingredients:

• 8 oz spaghetti, cooked and cooled
• 1 cup cherry tomatoes, halved
• 1 cup black beans, drained
• 1 avocado, diced
• 1 cup corn
• 1 packet taco seasoning
• Ranch dressing

Instructions:

1. In a bowl, combine spaghetti, tomatoes, black beans, corn, and avocado.
2. Add taco seasoning and toss well.
3. Drizzle with ranch dressing before serving.

Taco spaghetti can bring a festive flair to your dinner table. With these seven creative recipes, you can enjoy the deliciousness of both worlds. Whether you prefer it baked, in a skillet, or as a refreshing salad, there’s a taco spaghetti recipe here for everyone!

Ingredients That Elevate Your Taco Spaghetti Dish

Taco spaghetti combines two beloved staples—tacos and spaghetti—into a deliciously unique dish. While traditional recipes are wonderful, adding certain ingredients can elevate this meal to new heights. Here are several key ingredients that can transform your taco spaghetti into a culinary experience you’re excited to share.

Fresh Vegetables

A variety of fresh vegetables can not only enhance the flavor but also add a nutritious boost to your taco spaghetti.

• Bell Peppers: Chop up red, green, or yellow bell peppers for a sweet crunch. They add vibrant colors that enhance the dish visually.
• Onions: Sauté diced onions for a savory flavor. For a twist, try caramelizing them to bring out their natural sweetness.
• Cilantro: Add fresh cilantro as a garnish. It introduces a burst of freshness that pairs wonderfully with the other ingredients.
• Jalapeños: If you like spice, slice some jalapeños to throw in. They add both heat and flavor, making the dish more exciting.

Cheesy Goodness

Cheese is a crucial component in making taco spaghetti creamy and indulgent. Here are some types that work wonders:

• Cheddar Cheese: A classic for a reason, cheddar adds an earthy flavor that complements the spices in the dish.
• Monterey Jack: This cheese melts beautifully, providing a creamy texture and a mild taste.
• Queso Fresco: Crumble some queso fresco on top for an authentic touch that will also brighten the flavors.

Seasonings and Spices

The right spices can take your taco spaghetti from good to unforgettable. Here are some essential seasonings:

• Taco Seasoning: This is a no-brainer! The spice mix is specifically made to give that classic taco flavor, making your dish taste fantastic.
• Garlic Powder: A sprinkle of garlic powder serves as a base layer of flavor that elevates everything else.
• Cumin: This earthy spice complements both the taco theme and the pasta, blending everything harmoniously.

Beans and Proteins

For a more filling dish, consider adding beans or changing up your protein source.

• Black Beans: They add a hearty texture and earthy flavor, making the dish even more satisfying while also being a healthy addition.
• Ground Beef or Turkey: Choose your favorite ground meat. Cook thoroughly before combining with spaghetti for a comforting, protein-packed meal.
• Chorizo: For added flavor and spice, substituting or mixing in chorizo can bring a whole new level of deliciousness to your taco spaghetti.

Savory Sauces

Finding the right balance of sauces can make or break your dish. Here are some choices that elevate taco spaghetti:

• Tomato Sauce: A good quality tomato sauce is essential as a base that ties the entire dish together.
• Salsa: Adding some salsa can introduce a range of flavors and moisture that makes every bite exciting.
• Hot Sauce: For those who crave heat, a few dashes of your favorite hot sauce can give the dish an exhilarating kick.

Creative Toppings

Don’t forget the toppings! They can add a finishing touch that makes your taco spaghetti pop.

• Sour Cream: A dollop of sour cream adds creaminess and balances out the spicy flavors.
• Avocado: Sliced avocado can make the dish creamier and provide a refreshing contrast.
• Lime Wedges: Encourage guests to squeeze fresh lime juice over their servings for an instant flavor boost.

By experimenting with these ingredients, you’ll find countless ways to spice up your taco spaghetti. Whether you’re cooking for family or hosting friends, these suggestions can transform a simple dish into a crowd-pleaser. Each bite will keep you coming back for more, creating a memorable meal that embodies the essence of both tacos and spaghetti in every delicious spoonful.

Easy Cooking Instructions for Delicious Taco Spaghetti

Taco spaghetti is a fun and delicious twist on your traditional spaghetti dish. Combining savory taco flavors with pasta makes for a meal that’s simple yet satisfying. Here are seven mouthwatering taco spaghetti recipes that will guide you through easy cooking instructions. Each recipe is packed full of flavor and can be tailored to your taste. Let’s dive right in!

1. Classic Taco Spaghetti

PHOTO CREDIT: THEFITCHEN

This is your go-to taco spaghetti recipe that blends classic ingredients with straightforward steps.

• Ingredients:
  – 1 pound ground beef
  – 1 packet taco seasoning
  – 1 can diced tomatoes
  – 8 ounces spaghetti
  – 1 cup shredded cheese (cheddar or Mexican blend)
  – Chopped cilantro for garnish

Instructions:
1. Cook spaghetti according to package directions. Drain and set aside.
2. In a skillet, brown the ground beef over medium heat. Drain any excess fat.
3. Add taco seasoning and diced tomatoes to the beef. Let it simmer for about 5 minutes.
4. Combine the meat mixture with the cooked spaghetti in a large pot. Stir well.
5. Top with shredded cheese and let it melt before serving. Garnish with cilantro.

2. Spicy Taco Spaghetti

PHOTO CREDIT: THISISNOTDIETFOOD

If you love heat, this recipe is for you!

• Ingredients:
  – 1 pound ground turkey
  – 1 packet spicy taco seasoning
  – 2 cans green chiles
  – 8 ounces spaghetti
  – 1 cup pepper jack cheese
  – Jalapeños for garnish

Instructions:
1. Cook spaghetti as per the instructions, and set aside.
2. In a frying pan, brown the ground turkey. Drain excess fat.
3. Mix in spicy taco seasoning and green chiles, then simmer for 5-7 minutes.
4. Combine with spaghetti and toss well.
5. Serve topped with pepper jack cheese and jalapeños.

3. Vegetarian Taco Spaghetti

PHOTO CREDIT: CENTSLESSDEALS

This option is perfect for vegetarians without sacrificing flavor.

• Ingredients:
  – 1 can black beans (drained and rinsed)
  – 1 can corn (drained)
  – 1 packet taco seasoning
  – 8 ounces spaghetti
  – 1 cup diced bell peppers
  – 1 cup shredded cheese (optional)

Instructions:
1. Boil spaghetti according to package directions and drain.
2. In a skillet, sauté bell peppers until soft.
3. Add black beans, corn, and taco seasoning. Cook until heated through.
4. Toss the veggie mixture with the spaghetti.
5. Top with cheese if desired and serve warm!

4. Taco Spaghetti Bake

PHOTO CREDIT: FOODANDWINE

This baked version adds a delicious crunch and texture.

• Ingredients:
  – 1 pound ground beef
  – 1 packet taco seasoning
  – 8 ounces spaghetti
  – 1 cup salsa
  – 1 cup crushed tortilla chips
  – 1 cup shredded cheese

Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook spaghetti according to package instructions. Drain and set aside.
3. In a skillet, brown the beef and add taco seasoning. Stir in salsa.
4. Combine meat mixture with spaghetti and transfer to a baking dish.
5. Top with crushed tortilla chips and cheese.
6. Bake for 20 minutes until cheese is bubbly.

5. Creamy Taco Spaghetti

PHOTO CREDIT: DELISH

This dish adds a creamy twist to your classic taco spaghetti.

• Ingredients:
  – 1 pound ground beef
  – 1 packet taco seasoning
  – 8 ounces spaghetti
  – 1 cup sour cream
  – 1 cup shredded cheese
  – Chopped green onions to garnish

Instructions:
1. Cook spaghetti, drain, and set aside.
2. In a skillet, brown ground beef and drizzle in taco seasoning.
3. Stir in sour cream until heated through.
4. Combine creamy meat mixture with spaghetti.
5. Sprinkle cheese on top and garnish with green onions before serving.

6. Taco Spaghetti with Avocado

PHOTO CREDIT: 4SONRUS

Fresh avocado enhances the flavors in this dish.

• Ingredients:
  – 1 pound ground chicken
  – 1 packet taco seasoning
  – 8 ounces spaghetti
  – 2 avocados (diced)
  – Juice of 1 lime
  – Cilantro for garnish

Instructions:
1. Prepare spaghetti as directed and drain.
2. Sauté ground chicken and add taco seasoning.
3. Mix in cooked spaghetti with chicken.
4. Before serving, toss in diced avocados and lime juice.
5. Garnish with cilantro.

7. Taco Spaghetti Salad

PHOTO CREDIT: THEGRACIOUSPANTRY

This refreshing twist is perfect for summer!

• Ingredients:
  – 8 ounces spaghetti
  – 1 can kidney beans (drained)
  – 1 cup corn
  – 1 packet taco seasoning
  – 1 cup diced tomatoes
  – 1 cup ranch dressing

Instructions:
1. Cook spaghetti as per instructions and let it cool.
2. In a bowl, combine spaghetti, beans, corn, and tomatoes.
3. Toss with taco seasoning and ranch dressing until mixed well.
4. Chill before serving for best flavor.

No matter which recipe you choose, taco spaghetti provides a delightful meal that is quick to prepare and bursting with flavor. Enjoy these creative recipes tailored to suit any taste preference! Happy cooking!

Creative Variations: Making Taco Spaghetti Your Own

If you’re ready to spice up your dinner table, taco spaghetti is a flavorful blend of two beloved dishes that can be easily customized to suit your taste. This twist on traditional spaghetti combines the hearty goodness of pasta with the bold, zesty flavors of tacos. Let’s explore some creative variations of taco spaghetti that bring unique flavors and ingredients to your kitchen.

1. Classic Beef Taco Spaghetti

PHOTO CREDIT: THEBLONDCOOK

This is the purest form of taco spaghetti, and it’s a crowd-pleaser for a reason. The combination of seasoned ground beef, pasta, and cheesy goodness creates a dish that everyone loves.

• Ingredients:
  • 8 oz spaghetti
  • 1 lb ground beef
  • 1 taco seasoning packet
  • 1 can diced tomatoes (14.5 oz)
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste
• Instructions:
  1. Cook spaghetti according to package instructions.
  2. In a skillet, brown ground beef over medium heat.
  3. Stir in taco seasoning and diced tomatoes; simmer for 5 minutes.
  4. Combine the beef mixture with cooked spaghetti. Top with cheese and let it melt.

2. Vegetarian Taco Spaghetti

PHOTO CREDIT: READYSETEAT

If you’re looking for a meat-free option, this vegetarian variation doesn’t skimp on flavor. You can replace beef with protein-rich beans or lentils.

• Ingredients:
  • 8 oz spaghetti
  • 1 can black beans, drained and rinsed
  • 1 cup corn (frozen or canned)
  • 1 taco seasoning packet
  • 1 red bell pepper, diced
  • 1 cup shredded cheese (optional)
• Instructions:
  1. Cook spaghetti according to package instructions.
  2. Sauté bell pepper in a skillet until soft.
  3. Add black beans, corn, and taco seasoning. Mix well.
  4. Combine with spaghetti and top with cheese if desired.

3. Spicy Taco Spaghetti

PHOTO CREDIT: FEELGOODFOODIE

If you love heat, this fiery version will tickle your taste buds. Add jalapeños or hot sauce to take your taco spaghetti to the next level.

• Ingredients:
  • 8 oz spaghetti
  • 1 lb ground turkey (or chicken)
  • 1 taco seasoning packet
  • 1 can diced tomatoes with green chilies
  • 1 small can diced jalapeños (optional)
  • 1 cup pepper jack cheese
• Instructions:
  1. Cook spaghetti as per package instructions.
  2. Brown ground turkey in a skillet. Add taco seasoning and tomatoes.
  3. Stir in jalapeños for added heat.
  4. Mix with spaghetti and top with pepper jack cheese.

4. Creamy Taco Spaghetti

PHOTO CREDIT: THISISNOTDIETFOOD

If you prefer a richer dish, this creamy version will satisfy your cravings. Cream cheese or sour cream gives it a delectable twist.

• Ingredients:
  • 8 oz spaghetti
  • 1 lb ground beef or turkey
  • 1 packet taco seasoning
  • 1 cup cream cheese, softened
  • 1 cup diced tomatoes
  • 1 cup shredded cheese
• Instructions:
  1. Cook spaghetti according to package directions.
  2. In a skillet, brown the meat and add taco seasoning.
  3. Mix in cream cheese until melted and combined.
  4. Add diced tomatoes and combine with drained spaghetti. Top with shredded cheese.

5. Taco Spaghetti Bake

PHOTO CREDIT: THEWILLOWSKITCHEN

For a hearty meal that can easily be made ahead, this bake combines all the flavors of taco spaghetti into one dish baked to perfection.

• Ingredients:
  • 8 oz spaghetti
  • 1 lb ground beef
  • 1 taco seasoning packet
  • 1 can refried beans
  • 1 jar salsa
  • 1 cup shredded cheese
• Instructions:
  1. Preheat the oven to 350°F (175°C).
  2. Cook spaghetti and set aside.
  3. Brown ground beef, add taco seasoning, and mix with refried beans and salsa.
  4. In a baking dish, layer spaghetti, beef mixture, and cheese. Bake for 20 minutes.

6. Gluten-Free Taco Spaghetti

PHOTO CREDIT: PINCHOFYUM

If you need a gluten-free option, use gluten-free pasta and enjoy the classic flavors without compromising your dietary needs.

• Ingredients:
  • 8 oz gluten-free spaghetti
  • 1 lb ground beef or turkey
  • 1 packet gluten-free taco seasoning
  • 1 can diced tomatoes
  • 1 cup shredded cheese
• Instructions:
  1. Cook gluten-free spaghetti according to package instructions.
  2. In a skillet, brown ground meat and mix in taco seasoning and tomatoes.
  3. Combine with spaghetti and sprinkle cheese on top.

7. One-Pot Taco Spaghetti

PHOTO CREDIT: TABLEFORTWOBLOG

If you’re short on time or just don’t want to do extra dishes, this one-pot recipe simplifies the cooking process.

• Ingredients:
  • 8 oz spaghetti
    

    The Best Sides to Serve with Taco Spaghetti

    When you dive into the savory world of taco spaghetti, you land in a delightful mix of Italian and Mexican flavors. This dish packs a punch on its own, thanks to the tantalizing blend of ground beef, spaghetti, taco seasoning, and all those wonderful toppings. However, to elevate your taco spaghetti experience, pairing it with the right sides can truly make your meal unforgettable. Here’s a look at some of the best sides to accompany your taco spaghetti, creating a balanced and flavorful dining experience.

    1. Mexican Street Corn Salad

    Bringing a fresh and zesty flavor to your table, a Mexican street corn salad can truly complement your taco spaghetti. This salad combines sweet corn, cilantro, red onion, and a creamy dressing made from mayonnaise, lime juice, and cotija cheese. It’s refreshing and adds a crunchy texture that beautifully counters the soft noodles of your main dish.

    2. Guacamole with Tortilla Chips

    You can’t go wrong with guacamole when serving taco spaghetti. This avocado-based dip is perfect for scooping up with crunchy tortilla chips. Mix ripe avocados, lime juice, diced onions, tomatoes, and jalapeños for a spicy zing. Not only does guacamole taste great, but it also infuses healthy fats into your meal, helping you feel satisfied.

    3. Black Bean Salad

    A black bean salad is another fantastic side option to serve with taco spaghetti. This dish is loaded with proteins and flavors. Combine black beans, corn, diced bell peppers, avocado, and a tangy lime vinaigrette. It’s colorful, nutritious, and adds a punch of fiber, which keeps the meal balanced. You can also add some chopped cilantro to elevate the flavor even further.

    4. Mexican Rice

    Fluffy, flavorful Mexican rice makes a perfect pairing with taco spaghetti. Made with long-grain rice, tomato sauce, garlic, and spices, it absorbs the flavors of the dish. Serve it on the side or even mix it into your taco spaghetti for an extra hearty and comforting meal. To prepare, sauté onions and garlic, then stir in the rice, followed by the tomato sauce and spices.

    5. Jalapeño Poppers

    If you’re feeling adventurous, jalapeño poppers are a fantastic side to consider. These cheesy, spicy snacks are easy to make. Just halve fresh jalapeños, stuff them with cream cheese and shredded cheese, then bake until golden brown. Their heat and creaminess can provide a delightful contrast to the flavors of your taco spaghetti.

    6. Chips and Salsa

    Chips and salsa are a classic combo that serves as a great appetizer before diving into your main course. You can offer a variety of salsas, such as pico de gallo, mango salsa, or a spicy roasted salsa. The crunchiness of tortilla chips can be a superb textural contrast to the tenderness of the spaghetti.

    7. Mixed Green Salad

    For a lighter option, consider serving a mixed green salad. Toss together a selection of leafy greens, like spinach or romaine, with cherry tomatoes, cucumbers, and carrots. Drizzle with a vinaigrette dressing to keep things fresh and simple. This salad brings a crisp, refreshing element to the table and helps balance the richer flavors of the taco spaghetti.

    Putting It All Together

    When it comes to serving taco spaghetti, choosing the right sides can enhance your dining experience. Each suggestion above adds something unique, whether it’s freshness, creaminess, or crunch. When planning your meal, consider the diets and preferences of your guests, so everyone can enjoy a satisfying combination of flavors and textures. With the right accompaniments, taco spaghetti can become a highlight at any gathering.

    Easy Preparation Tips

    To prepare a fabulous meal without spending hours in the kitchen, you can make many of these sides ahead of time. For instance, the black bean salad and Mexican corn salad can be prepared a day in advance and stored in the fridge, allowing the flavors to meld beautifully. This gives you more time to focus on cooking the taco spaghetti itself and enjoy your time with loved ones.

    Ultimately, pairing your taco spaghetti with these delicious sides creates a delightful dining experience that everyone will love. Remember to experiment with different combinations to see what you and your guests enjoy most!

    Conclusion

    Taco spaghetti is more than just a meal; it’s a delightful fusion of flavors that brings a twist to two beloved dishes. Throughout this article, we’ve explored seven unique taco spaghetti recipes that invite creativity and personal flair into your kitchen. These dishes showcase how simple ingredients can be transformed into something extraordinary, making your weeknight dinners both exciting and satisfying.

    We discussed essential ingredients that not only enhance flavor but also add nutritional benefits. From ground beef to fresh vegetables, selecting quality items can elevate your taco spaghetti to a new level. Easy cooking instructions were provided to ensure that you can whip up this dish without stress, allowing you to enjoy time spent with family or friends rather than worrying about complicated steps.

    Thinking outside the box, we also examined creative variations that allow you to personalize your taco spaghetti. Whether you prefer a vegetarian twist or an extra spicy kick, the possibilities are endless.

    To round out your meal, we enjoyed sharing the best sides to serve alongside taco spaghetti. Pairing it with classic Mexican rice, crisp salads, or homemade tortilla chips adds depth and balance to your dining experience.

    With its hearty flavors, taco spaghetti promises satisfaction for any palate. So go ahead—choose a recipe that inspires you, gather your ingredients, and get cooking. You’ll discover that taco spaghetti is a fun, delicious way to put a fresh spin on dinner. Let your culinary creativity flourish and enjoy every flavorful bite!

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