7 Ham And Swiss Hawaiian Rolls Recipes

Creative Variations on Ham and Swiss Hawaiian Rolls Recipes

There’s something delightful about ham and Swiss Hawaiian rolls. These tasty bites are perfect for any occasion and can be whipped up in no time. With some creative variations, you can take these delicious rolls to the next level. Here are 7 fun and delicious recipes to help you elevate your ham and Swiss Hawaiian rolls experience.

1. Classic Ham and Swiss Hawaiian Rolls

PHOTO CREDIT: INSANELYGOODRECIPES

Ingredients:

• 12 Hawaiian rolls
• 1 pound of sliced ham
• 12 slices of Swiss cheese
• 1/2 cup of unsalted butter, melted
• 2 tablespoons of Dijon mustard
• 1 tablespoon of poppy seeds (optional)

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Cut the rolls in half and place the bottom halves in a baking dish.
3. Layer the ham and Swiss cheese over the rolls.
4. In a bowl, mix melted butter, Dijon mustard, and poppy seeds.
5. Brush the butter mixture over the top halves of the rolls.
6. Cover with foil and bake for 15 minutes. Remove foil and bake for an additional 5 minutes.
7. Serve warm and enjoy!

2. BBQ Ham and Swiss Hawaiian Rolls

PHOTO CREDIT: THECOOKINGDUO

Ingredients:

• 12 Hawaiian rolls
• 1 pound of sliced ham
• 12 slices of Swiss cheese
• 1/2 cup of barbecue sauce
• 1/4 cup of mayonnaise

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Spread a thin layer of mayonnaise on the inside of the rolls.
3. Layer the ham, Swiss cheese, and drizzle barbecue sauce on top.
4. Close the rolls and place them in a baking dish.
5. Bake covered for 15 minutes, then uncover and bake for an additional 5 minutes.
6. Serve warm and enjoy the tangy twist!

3. Sweet and Spicy Ham and Swiss Hawaiian Rolls

PHOTO CREDIT: SWEETPEASKITCHEN

Ingredients:

• 12 Hawaiian rolls
• 1 pound of sliced ham
• 12 slices of Swiss cheese
• 1/3 cup of honey
• 2 tablespoons of sriracha sauce

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Mix honey and sriracha sauce together for a sweet and spicy spread.
3. Spread the mixture on the inside of the rolls.
4. Layer in the ham and cheese, cover with the top halves of the rolls.
5. Place in a baking dish and bake for 20 minutes.
6. Let cool slightly before serving.

4. Italian Ham and Swiss Hawaiian Rolls

PHOTO CREDIT: YOUTUBE

Ingredients:

• 12 Hawaiian rolls
• 1 pound of sliced ham
• 12 slices of Swiss cheese
• 1 cup of marinara sauce
• 1 tablespoon of Italian seasoning

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Spread marinara sauce on the bottom of the baking dish.
3. Layer ham and Swiss cheese on the rolls.
4. Sprinkle Italian seasoning over the top.
5. Cover with foil and bake for 15 minutes. Remove foil and bake for an additional 5 minutes.
6. Serve hot with extra marinara for dipping!

5. Cheesy Garlic Ham and Swiss Hawaiian Rolls

PHOTO CREDIT: PLOWINGTHROUGHLIFE

Ingredients:

• 12 Hawaiian rolls
• 1 pound of sliced ham
• 12 slices of Swiss cheese
• 1/2 cup of unsalted butter, melted
• 3 cloves of minced garlic
• 1 tablespoon of parsley, chopped

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Combine melted butter, garlic, and parsley in a bowl.
3. Spread the mixture on the inside of the rolls before layering ham and cheese.
4. Bake covered for 15 minutes, then uncover and bake for another 5.
5. Let cool before serving and enjoy the garlic goodness!

6. Hawaiian Pizza Ham and Swiss Rolls

PHOTO CREDIT: MISSINTHEKITCHEN

Ingredients:

• 12 Hawaiian rolls
• 1 pound of sliced ham
• 12 slices of Swiss cheese
• 1 cup of pizza sauce
• 1 cup of pineapple chunks

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Spread pizza sauce on the inside of the rolls.
3. Layer the ham, cheese, and pineapple chunks inside.
4. Place in a baking dish and cover with foil, then bake for 15 minutes.
5. Remove the foil and bake for another 5 minutes.
6. Serve while warm and relish in the pizza flavor!

7. Spicy Jalapeño Ham and Swiss Hawaiian Rolls

PHOTO CREDIT: SWEETPEASKITCHEN

Ingredients:

• 12 Hawaiian rolls
• 1 pound of sliced ham
• 12 slices of Swiss cheese
• 1/4 cup of pickled jalapeños
• 1/2 cup of cream cheese

Instructions:

1. 1. 1. Preheat your oven to 350°F (175°C).

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The Perfect Pairing: Sides to Serve with Ham and Swiss Hawaiian Rolls

Ham and Swiss Hawaiian rolls are a delightful combination that promises a burst of flavor in every bite. These rolls are not just a star on their own; they also bring out the best in complementary side dishes. If you’re planning a gathering or just a cozy dinner, here are some sides that perfectly pair with your ham and Swiss Hawaiian rolls.

Fresh Garden Salad

A fresh garden salad is a classic choice that can elevate your meal. The crunchy vegetables and tangy dressing offer a refreshing contrast to the rich flavors of the ham and Swiss cheese. Consider using a mix of:

1. 1. • Romaine lettuce
      • Cherry tomatoes
      • Cucumber slices
      • Red onion rings
      • A sprinkle of feta cheese

Add a light vinaigrette or a creamy ranch dressing for extra flavor. The freshness of the salad complements the savory rolls perfectly.

Sweet Potato Fries

Sweet potato fries provide both a crispy texture and a hint of sweetness that balances the saltiness of ham. You can either bake or fry them for a delicious side. Here’s a simple recipe:

1. 1. 1. Preheat your oven to 425°F (220°C).
      2. Cut peeled sweet potatoes into thin strips.
      3. Coat them in olive oil, salt, and your choice of spices.
      4. Spread them on a baking sheet and bake for about 20-25 minutes, flipping halfway through.

These crispy treats make a perfect match for Hawaiian rolls!

Fruit Salad

For a lighter option, a fruit salad can be a refreshing side dish. Mixing colors and textures can turn it into a festive addition. Some great ingredients to include:

1. 1. • Strawberries
      • Blueberries
      • Kiwi slices
      • Mandarin oranges
      • Mint leaves for garnish

Drizzle a little honey or lemon juice over the fruit to enhance its natural sweetness. This vibrant side will not only look appealing but also taste amazing with the ham and cheese.

Coleslaw

Coleslaw provides a creamy and crisp element that can add an exciting crunch to your meal. You can customize it to your preference, but here’s a simple recipe to get you started:

1. 1. • 1 small head of cabbage, shredded
      • 2 carrots, grated
      • 1 cup mayonnaise
      • 2 tablespoons apple cider vinegar
      • Salt and pepper to taste

Blend the ingredients well and let it chill in the fridge for at least 30 minutes before serving. The tanginess of the dressing pairs wonderfully with the savory flavors of the rolls.

Potato Salad

A creamy potato salad can be a comforting pairing with ham and Swiss Hawaiian rolls. Here’s a quick way to make it:

1. 1. 1. Boil small potatoes until soft, then cool and dice.
      2. Mix with mayonnaise, mustard, chopped celery, and onions.
      3. Season with salt, pepper, and a sprinkle of paprika.

Let it chill for a richer taste. This side dish is a crowd-pleaser and complements your rolls delightfully.

Roasted Vegetables

Roasted vegetables offer a hearty and nutritious option. Choose a mix of your favorites, such as:

1. 1. • Bell peppers
      • Zucchini
      • Carrots
      • Asparagus

Coat them with olive oil and seasonings, and roast them in the oven at 400°F (200°C) until they are golden and tender. These colorful veggies will add a healthy variety to your plate.

Cheesy Garlic Bread

Last but not least, cheesy garlic bread can make your dinner truly indulgent. Here’s a quick way to prepare it:

1. 1. • Slice a loaf of Italian bread in half.
      • Mix softened butter, minced garlic, and shredded cheese.
      • Spread the mixture on the bread and toast it in the oven until bubbly.

This side is perfect for those who love melted cheese and garlic flavors; it’s a fantastic accompaniment to sweet Hawaiian rolls.

By choosing any of these side dishes, you can create a well-rounded meal that perfectly complements your ham and Swiss Hawaiian rolls. Enjoy the wonderful flavors and textures as you delight your guests or family!

Tips for Making Ham and Swiss Hawaiian Rolls Ahead of Time

Making ham and Swiss Hawaiian rolls is a fantastic choice for parties, family gatherings, or just a quick meal. Planning your preparation in advance can be a game changer, making your cooking experience smoother and more enjoyable. Here are some great tips on how to prepare these delicious rolls ahead of time.

Choose Your Ingredients Wisely

Start by selecting quality ingredients. Opt for fresh Hawaiian rolls, high-quality ham, and Swiss cheese. Using fresh ingredients will elevate the flavors of your dish. Here are some ingredient recommendations:

1. 1. • Hawaiian Rolls: Look for soft, sweet rolls for that authentic flavor.
      • Ham: Consider honey glazed or smoked ham for added depth of flavor.
      • Swiss Cheese: Choose a mild variety for a creamy texture.

Prepare the Fillings Ahead of Time

One of the easiest ways to make your ham and Swiss Hawaiian rolls ahead of time is by prepping the fillings. You can slice the ham and cheese a day or two in advance. Store them separately in the refrigerator. This not only saves time on the day you plan to serve them but also keeps everything fresh.

Assemble and Cover

When you’re ready to assemble your rolls, layer the ham and Swiss cheese inside each Hawaiian roll. To keep everything moist and flavorful, drizzle a bit of your favorite sauce, like honey mustard or garlic butter, over the fillings. Following this, cover the assembled rolls with aluminum foil or plastic wrap. This step is crucial as it helps retain moisture, ensuring your rolls won’t dry out.

Refrigerate or Freeze

Once you’ve assembled your rolls, you have two options for storage:

1. 1. • Refrigeration: If you plan to serve your ham and Swiss Hawaiian rolls within 1 to 3 days, them refrigerate. Just be sure to cover them tightly to prevent drying out.
      • Freezing: For longer storage, you can freeze them. Place the rolls in a freezer-safe container or wrap them individually in plastic wrap, then aluminum foil. They can be frozen for up to 2 months.

Baking Tips for Pre-Made Rolls

When it’s time to bake your rolls, the method differs based on whether they’ve been refrigerated or frozen:

1. 1. • From the Refrigerator: Preheat your oven to 350°F (175°C). Bake for about 15-20 minutes, covered with foil until they’re heated through.
      • From the Freezer: For frozen rolls, allow them to thaw overnight in the refrigerator before baking. Follow the same baking instructions as refrigerated rolls.

Add Flavor While Baking

While baking, consider enhancing the flavor of your ham and Swiss Hawaiian rolls by brushing them with melted butter and sprinkling some poppy seeds or sesame seeds on top. This adds a beautiful crust and additional taste, making your rolls irresistible!

Serving Suggestions

When serving your ham and Swiss Hawaiian rolls, consider pairing them with delicious sides. Here are a few ideas that complement the flavors nicely:

1. 1. • Vegetable Tray: Fresh vegetables with a creamy dip provide a crunchy contrast.
      • Chips or Pretzels: These snacks add a nice crunch and pair well with the rolls.
      • Salad: A light salad can freshen up the meal and add color to your spread.

Final Touches

Before serving, make sure to let the rolls sit for a few minutes after baking. This allows them to cool slightly, making them easier to cut and serve. Drizzle some additional sauce over the top if you like for extra flavor.

By following these tips, you can create delicious ham and Swiss Hawaiian rolls ahead of time, making them a convenient and tasty option for any event or casual meal. Planning ahead will make the entire process seamless, leaving you with more time to enjoy your gathering!

Healthier Alternatives to Traditional Ham and Swiss Hawaiian Rolls

Are you craving the delicious taste of ham and Swiss Hawaiian rolls but want a healthier twist? You’re in luck! There are several ways to enjoy this classic dish without compromising on flavor or your health goals. Here are some fantastic alternatives to traditional ham and Swiss Hawaiian rolls that will satisfy your taste buds while keeping you on track.

1. Turkey and Swiss on Whole Wheat Rolls

PHOTO CREDIT: MILKANDPOP

Swap out the ham for some lean turkey, which is lower in fat and calories. Using whole wheat rolls boosts fiber content, making this option more satisfying and nutritious.

1. 1. • Ingredients: Thinly sliced turkey breast, Swiss cheese, whole wheat Hawaiian rolls, lettuce, mustard.
      • Instructions: Layer turkey and cheese inside the roll, add lettuce, and a spread of mustard for added flavor.

2. Veggie and Hummus Rolls

PHOTO CREDIT: ACOUPLECOOKS

For a vegetarian twist, incorporate colorful veggies with creamy hummus. This alternative is vibrant and packed with vitamins.

1. 1. • Ingredients: Cucumber, bell peppers, carrots, spinach, hummus, or avocado spread, whole wheat Hawaiian rolls.
      • Instructions: Spread hummus on the roll, then fill with assorted veggies. Enjoy the crunch!

3. Grilled Chicken and Avocado Stacks

PHOTO CREDIT: FOODFANATIC

Grilled chicken is another lean protein that complements the sweetness of Hawaiian rolls. Adding avocado gives you healthy fats and a creamy texture.

1. 1. • Ingredients: Grilled chicken breast, Swiss cheese, ripe avocado, spinach, Hawaiian rolls.
      • Instructions: Layer grilled chicken and cheese, then add slices of avocado and fresh spinach.

4. Smoked Salmon and Cream Cheese

PHOTO CREDIT: LOVEINTERACT

Give your Hawaiian rolls a sophisticated twist with smoked salmon. Pair it with cream cheese for a delightful combination.

1. 1. • Ingredients: Smoked salmon, reduced-fat cream cheese, capers, red onion, whole grain Hawaiian rolls.
      • Instructions: Spread cream cheese inside the roll, lay down smoked salmon, and top with capers and onion.

5. Caprese Style Rolls

PHOTO CREDIT: HELLOFRESH

Take a break from meat and enjoy a fresh Caprese option that highlights tomatoes, basil, and mozzarella.

1. 1. • Ingredients: Fresh mozzarella, sliced tomatoes, fresh basil, balsamic glaze, whole wheat Hawaiian rolls.
      • Instructions: Layer mozzarella and tomatoes, add basil, and drizzle with balsamic before closing the roll.

6. Quinoa and Black Bean Rolls

PHOTO CREDIT: PREVENTIONRD

For a filling, protein-packed vegetarian option, consider quinoa and black beans. This combination is hearty and nutritious.

1. 1. • Ingredients: Cooked quinoa, canned black beans (rinsed), diced bell peppers, cilantro, lime juice, Hawaiian rolls.
      • Instructions: Mix quinoa, black beans, and veggies with lime juice. Scoop into rolls for a tasty treat.

7. Egg Salad with Spinach

PHOTO CREDIT: WEARENOTMARTHA

Make a lighter version of egg salad using Greek yogurt instead of mayonnaise. The spinach adds a boost of nutrients.

1. 1. • Ingredients: Hard-boiled eggs, Greek yogurt, mustard, chopped spinach, whole wheat Hawaiian rolls.
      • Instructions: Mash eggs with yogurt and mustard, fold in spinach, and serve on rolls.

These alternatives not only maintain the delightful taste of ham and Swiss Hawaiian rolls but also provide healthier options that can fit into various dietary preferences. Each recipe offers a balanced meal that combines flavor and nutrition. So, go ahead and explore these creative alternatives! You might find a new favorite that delights your taste buds and keeps you energized.

Remember, eating healthily doesn’t mean sacrificing taste. With these healthier alternatives, you can enjoy your favorite flavors while making smart choices for your body. Happy cooking!

How to Host a Hawaiian Roll Party: Recipes and Ideas

Hosting a Hawaiian roll party can be a delightful experience filled with flavor, fun, and a warm atmosphere. These sweet, soft rolls serve as the perfect base for an assortment of delicious dishes. With a bit of creativity and some easy recipes, you can create a memorable gathering for friends and family. Here’s how you can make the most of your Hawaiian roll party with some wonderful recipes and ideas.

The Perfect Setup for a Hawaiian Roll Party

Begin by creating a welcoming space. Set up a buffet-style layout, using colorful tablecloths and tropical decorations to embrace the Hawaiian theme. Offer a variety of Hawaiian-themed snacks and drinks, such as tropical fruit salads, coconut water, and tiki-inspired cocktails. This theme will help elevate the festive atmosphere of your party.

7 Delightful Recipes Featuring Hawaiian Rolls

Here’s a collection of easy recipes using Hawaiian rolls that your guests will love:

1. Ham and Swiss Sliders

PHOTO CREDIT: HEATHERLIKESFOOD

Ingredients:

1. 1. • 12 Hawaiian rolls
      • ½ pound sliced ham
      • ½ pound Swiss cheese
      • ½ cup melted butter
      • 2 tablespoons Dijon mustard
      • 1 tablespoon poppy seeds (optional)

Instructions:

1. 1. 1. Preheat your oven to 350°F (175°C).
      2. Slice the Hawaiian rolls in half and place the bottom half in a baking dish.
      3. Layer the ham and Swiss cheese on top.
      4. Combine melted butter, Dijon mustard, and poppy seeds; pour over the top.
      5. Cover with the top half of the rolls and bake for 15 minutes until golden and melted.

2. BBQ Chicken Hawaiian Rolls

PHOTO CREDIT: MYKITCHENESCAPADES

Ingredients:

1. 1. • 12 Hawaiian rolls
      • 2 cups shredded cooked chicken
      • 1 cup BBQ sauce
      • 1 cup shredded cheddar cheese

Instructions:

1. 1. 1. Preheat the oven to 350°F (175°C).
      2. Mix the shredded chicken with BBQ sauce.
      3. Place the bottom halves of the rolls in a baking dish, fill with BBQ chicken, and top with cheddar.
      4. Cover with the top halves, wrap in foil, and bake for 20 minutes.

3. Spinach and Artichoke Hawaiian Rolls

PHOTO CREDIT: CRUNCHYCREAMYSWEET

Ingredients:

1. 1. • 12 Hawaiian rolls
      • 1 cup spinach-artichoke dip
      • ½ cup mozzarella cheese

Instructions:

1. 1. 1. Preheat the oven to 350°F (175°C).
      2. Spread the dip over the bottom half of the rolls.
      3. Top with mozzarella cheese and cover with the top half.
      4. Bake for 15-20 minutes until the cheese is bubbly.

4. Turkey and Cranberry Hawaiian Rolls

PHOTO CREDIT: THERECIPECRITIC

Ingredients:

1. 1. • 12 Hawaiian rolls
      • 1 pound sliced turkey
      • 1 cup cranberry sauce
      • 1 cup cream cheese (optional)

Instructions:

1. 1. 1. Preheat oven to 350°F (175°C).
      2. Layer turkey and cranberry sauce on the bottom halves of the rolls.
      3. If using, spread cream cheese before placing the tops on.
      4. Wrap in foil and bake for 10-15 minutes.

5. Hawaiian Roll Breakfast Sliders

PHOTO CREDIT: BAKEANDBACON

Ingredients:

1. 1. • 12 Hawaiian rolls
      • 6 eggs
      • ½ cup diced bell peppers
      • 6 slices of bacon
      • 1 cup shredded cheese

Instructions:

1. 1. 1. Cook bacon until crispy; set aside.
      2. Sauté bell peppers and scramble the eggs.
      3. Layer eggs, bacon, and cheese on the bottom half of rolls.
      4. Bake for 15 minutes at 350°F (175°C).

6. Pineapple and Ham Hawaiian Roll Bites

PHOTO CREDIT: CANDYJARCHRONICLES

Ingredients:

1. 1. • 12 Hawaiian rolls
      • ½ pound diced ham
      • 1 can pineapple chunks
      • ½ cup teriyaki sauce

Instructions:

1. 1. 1. Preheat the oven to 350°F (175°C).
      2. Mix ham, pineapple chunks, and teriyaki sauce.
      3. Fill the rolls and bake for 15 minutes.

7. Sweet Hawaiian Roll Dessert Sandwiches

PHOTO CREDIT: ALLRECIPES

Ingredients:

1. 1. • 12 Hawaiian rolls
      • 1 cup Nutella
      • 1 banana, sliced
      • ¼ cup shredded coconut (optional)

Instructions:

1. 1. 1. Slice the rolls and spread Nutella on each half.
      2. Add banana slices and a sprinkle of coconut.
      3. Squeeze the halves together and serve immediately.

Additional Ideas to Enhance Your Party

To make your event more engaging, consider adding fun activities such as a Hawaiian-themed playlist, games like limbo, or even a hula-hoop contest. Encourage guests to wear Hawaiian shirts or leis to embrace the festive spirit.

Be sure to document those delicious moments! Create a photo booth with props related to tropical vibes, where everyone can capture the fun times at your Hawaiian roll party. This event is not just about food; it’s about creating lasting memories with friends and family. Enjoy your Hawaiian roll party!

Conclusion

Exploring the delightful world of Ham and Swiss Hawaiian Rolls opens up a feast of flavors and possibilities. Whether you’re experimenting with creative variations of traditional recipes or seeking the perfect sides to elevate your meal, there’s no shortage of options to make these rolls shine. You can take your culinary skills up a notch by mastering tips for preparing these rolls ahead of time, ensuring you have delicious bites ready when your guests arrive.

For those looking for healthier alternatives, it’s easy to swap ingredients while retaining the beloved flavors of the classic Ham and Swiss combination. Making thoughtful choices not only satisfies your taste buds but also aligns with your health goals. Hosting a Hawaiian Roll party can be a lively experience; with the right recipes and ideas, you can create a festive atmosphere that your friends and family will adore.

No matter the occasion, Ham and Swiss Hawaiian Rolls can be customized to fit your needs. By considering creative recipes, strategic pairings, and health-conscious options, you can offer a unique twist on a classic dish that leaves a lasting impression. Embrace your inner chef, gather your ingredients, and get ready to delight everyone around your table with these scrumptious rolls! Your next gathering is sure to be a hit, celebrating both creativity in the kitchen and the joy of sharing delicious food with loved ones.

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